Polaris
Fruity
Citrusy
Spicy
Genetic Origin: 94/075/758 x 97/060/720 (div. Huell material)
Aroma Evaluation
Aroma Description
Menthol, icewine, pineapple
Agronomic Aspects
| Growing | |
|---|---|
| Maturity | very late |
| Acreage (ha) | 174 |
| Main growing country | Germany |
| Resistance against Diseases | |
|---|---|
| Wilt disease | resistant |
| Downey mildew | susceptible |
| Powdery mildew | susceptible |
| Aphid | susceptible |
Ingredients
| Bitter Components | |
|---|---|
| Alpha acids % | 19.0 - 23.0 |
| Beta acids % | 4.0 - 6.0 |
| Co-humulone % rel. | 22 - 28 |
| Polyphenols | |
|---|---|
| Total polyphenols % | 3.3 |
| Xanthohumol % | 0.7 - 1.0 |
| Aroma Components | |
|---|---|
| Total oil (ml/100g) | 2.4 - 4.4 |
| Farnesene % rel. of total oil | 0.00 - 1.00 |
| Linalool % rel. of total oil | 0.1 - 0.4 |
Substitutes
Bitter hops
Last updated: 22/07/2024