Premiant
Fruity
Genetic Origin: Released in the Czech Republic in 1996, descendant of the variety Northern Brewer.
Aroma Evaluation
Aroma Description
Fruity, lemon, lavender
Agronomic Aspects
| Growing | |
|---|---|
| Yield (kg/ ha) | 2000 - 2300 |
| Maturity | early to mid early |
| Main growing country | Czechia |
| Resistance against Diseases | |
|---|---|
| Downey mildew | tolerant |
| Powdery mildew | tolerant |
Ingredients
| Bitter Components | |
|---|---|
| Alpha acids % | 8.0 - 12.5 |
| Beta acids % | 4.5 - 8.0 |
| Co-humulone % rel. | 22 - 23 |
| Aroma Components | |
|---|---|
| Total oil (ml/100g) | 1.1 - 1.8 |
| Farnesene % rel. of total oil | 1.00 - 1.50 |
| Linalool % rel. of total oil | 0.1 - 0.7 |
Last updated: 25/06/2024