Riwaka
Fruity
Citrusy
Genetic Origin: Released in 1997 by New Zealand's Plant & Food Hop Research Centre
Aroma Evaluation
Aroma Description
Passion fruit, lime, grapefruit
Agronomic Aspects
Growing | |
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Maturity | early |
Main growing country | New Zealand |
Ingredients
Bitter Components | |
---|---|
Alpha acids % | 4.5 - 6.5 |
Beta acids % | 4.0 - 5.0 |
Co-humulone % rel. | 30 - 34 |
Aroma Components | |
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Total oil (ml/100g) | 1.0 - 1.5 |
Linalool % rel. of total oil | 0.0 - 0.1 |
Last updated: 25/06/2024