Centennial
Citrusy
Floral
Herbal
Genetic Origin: Selected from a cross between a Brewers Gold and Fuggle seedling and a selected USDA male with largely Brewers Gold parentage.
Aroma Evaluation
Aroma Description
Lemon, resinous, vanilla
Agronomic Aspects
Growing | |
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Yield (kg/ ha) | 1700 - 2000 |
Maturity | early to mid early |
Acreage (ha) | 2240 |
Main growing country | United States |
Resistance against Diseases | |
---|---|
Wilt disease | tolerant |
Downey mildew | tolerant |
Powdery mildew | susceptible |
Ingredients
Bitter Components | |
---|---|
Alpha acids % | 9.5 - 11.5 |
Beta acids % | 3.5 - 4.5 |
Co-humulone % rel. | 29 - 30 |
Polyphenols | |
---|---|
Xanthohumol % | 0.3 - 0.5 |
Aroma Components | |
---|---|
Total oil (ml/100g) | 0.8 - 2.3 |
Farnesene % rel. of total oil | 0.00 - 1.00 |
Linalool % rel. of total oil | 1.0 - 1.3 |
Substitutes
Last updated: 21/10/2024