Centennial.
Citrusy
Floral
Herbal
Genetic Origin: Selected from a cross between a Brewers Gold and Fuggle seedling and a selected USDA male with largely Brewers Gold parentage.
Aroma Evaluation
Aroma Description
Lemon, resinous, vanilla
Agronomic Aspects
| Growing | |
|---|---|
| Yield (kg/ ha) | 1700 - 2000 |
| Maturity | early to mid early |
| Acreage (ha) | 2240 |
| Main growing country | USA |
| Resistance against Diseases | |
|---|---|
| Wilt disease | tolerant |
| Downey mildew | tolerant |
| Powdery mildew | susceptible |
Ingredients
| Bitter Components | |
|---|---|
| Alpha acids % | 9.5 - 11.5 |
| Beta acids % | 3.5 - 4.5 |
| Co-humulone % rel. | 29 - 30 |
| Polyphenoles | |
|---|---|
| Xanthohumol % | 0.3 - 0.5 |
| Aroma Components | |
|---|---|
| Total oil (ml/100g) | 0.8 - 2.3 |
| Farnesene % of total oil | 0.00 - 1.00 |
| Linalool % rel. of total oil | 1.0 - 1.3 |
Substitutes
Last updated: 22.07.2024